Sullivans Cove Single Malt Australian Whisky, 24yo Cask No. HH0004 (700ml, 52%)

• Colour: 
• Nose: Deeply floral, dark and treacly with nuances of anise and spice. An acutely integrated tapestry of savoury, floral and syrupy-sweet notes, the nose opens with buttered popcorn, dark, oaky maple syrup, and a deep cherry/strawberry jam note. Waxy tropical flower and tropical fruit notes (pineapple, frangipani, and coconut) come next, as aromatic base notes of gingerbread, sweetened red bean paste and lots of true cinnamon rise up. The oaky maple syrup note then progresses into rich cacao as the whisky receives air in the glass, and anise and clove weave throughout the layers.
• Palate: The texture and weight of the spirit is incredibly thick and oily. Walnuts and hazelnuts dusted with icing sugar, toasted almonds, more maple syrup and rich cacao welcome the palate. Quickly met by a lathering of leatherwood honey, a burst of tingly oak spice, green peppercorn, and aloe vera. A herbal layer rests above (chamomile and mint), as savoury wafts of beef rendang and a prominent cinnamon/nutmeg note takes its place within the framework of the biscuity base. As the initial flurry of oak spices settle, the creamy and confectionery-driven side to the palate comes forward with taffy, Jersey caramels, marshmallow, and crème caramel.
• Finish: A beautiful crescendo into the finish brings about deep leathery vanillic wafts, cantaloupe with icing sugar, dehydrated papaya and rose perfume. Profound length sees caramel sauce meet bright refreshing flickers of more aloe vera (as the palate) and sweet lemon lollies, as the finish.

Sullivans Cove Distillery, located in the picturesque region of Tasmania, is renowned for crafting some of the finest single malt whiskies in the world. Established in 1994, Sullivans Cove has risen to global prominence, earning numerous awards, including the prestigious title of "World’s Best Single Malt" at the World Whiskies Awards. The distillery's whisky is produced in small batches using traditional methods and Tasmania’s pristine natural resources, resulting in spirits that are rich, complex, and full of character. Each bottle captures the essence of Tasmania’s pure air, water, and climate, offering a taste of the island's rugged beauty.

What sets Sullivans Cove apart is its meticulous attention to detail and commitment to quality. Every whisky is aged in French or American oak barrels, allowing it to mature gracefully in the distillery's coastal environment. The result is a portfolio of highly sought-after whiskies, known for their depth of flavor, smoothness, and long-lasting finish. Visitors to the distillery can explore the whisky-making process firsthand, with guided tours and tastings that highlight the craftsmanship behind each bottle. Sullivans Cove has become a symbol of Tasmania's thriving whisky scene, representing the perfect blend of tradition and innovation in every drop.