Sullivans Cove 17yo Old & Rare 2nd Fill American Oak Cask #TD0064 (700ml, 47.4%)

• Colour: 
• Nose: Earthy, oaky, full of warm fruits and baked grains. The nose opens with oat clusters and honey, peach, Anzac biscuits and flamed orange. The toasty oak-driven notes move through the sweet citrus and fruit of Sullivans Cove spirit wonderfully. More spirit-derived fruits come next (mandarin, heaps of stone fruit, dehydrated mango – a classic – and a grapey musk), and rest atop an interesting bran cereal, scorched earth, and red clay depth. In the background, there is a flicker of aloe vera and cucumber that compliments the earthy depth brilliantly.
• Palate: Moving to the palate there is a light yet puckering swell of tannin and sweet, old, quality oak. The spirit comes in thick and soft with huge swells of taffy and finger bun icing. The fruits are jammy, tropical and sweet with a puff pastry and honey-soy edge. As the whisky opens with air the palate becomes even juicier with more mandarin, nectarines, golden kiwi and orange blossom. The base remains earthy, deep and alluring as notes of anise, cumin and lavender point back to Sullivans Cove spirit character again.
• Finish: The transition to finish is seamless, and more fruit notes take the wheel for a moment (salted cantaloupe and peaches) as floral nuances of chamomile and musk emerge. The finish is generous in length, malty, textural, and long after the last sip is gone sweet notes of coconut icing and warm tropical fruits linger in the air. Just lovely.

Sullivans Cove Distillery, located in the picturesque region of Tasmania, is renowned for crafting some of the finest single malt whiskies in the world. Established in 1994, Sullivans Cove has risen to global prominence, earning numerous awards, including the prestigious title of "World’s Best Single Malt" at the World Whiskies Awards. The distillery's whisky is produced in small batches using traditional methods and Tasmania’s pristine natural resources, resulting in spirits that are rich, complex, and full of character. Each bottle captures the essence of Tasmania’s pure air, water, and climate, offering a taste of the island's rugged beauty.

What sets Sullivans Cove apart is its meticulous attention to detail and commitment to quality. Every whisky is aged in French or American oak barrels, allowing it to mature gracefully in the distillery's coastal environment. The result is a portfolio of highly sought-after whiskies, known for their depth of flavor, smoothness, and long-lasting finish. Visitors to the distillery can explore the whisky-making process firsthand, with guided tours and tastings that highlight the craftsmanship behind each bottle. Sullivans Cove has become a symbol of Tasmania's thriving whisky scene, representing the perfect blend of tradition and innovation in every drop.